Cocina Iris

Weekly Plan

30.03. - 02.04.2026

MONDAY

Roast pork stuffed with onions and bacon, with cream potatoes out of the oven
14,50€

TUESDAY

Chicken cubes in white wine sauce with fresh white asparagus, peas and carrots basmati rice
16,50€

WEDNESDAY

Meat balls in mushroom cream sauce with homemade pasta and salad
13,50

THURSDAY

OSSO BUCCO Italien style with safran risotto
22,50€

FRIDAY

Fresh salmon fillet fried in garlic, gratin potatoes and green salad
18,50€

MONDAY

Gnocchi in Gorgonzola cream sauce with cherry tomato salad
11,50€

TUESDAY

Homemade flour dumplings „spätzle“ with fried onions and cheese, cucumber salad
11,50€

WEDNESDAY

Homemade potato pufer with apple stew
9,90€

THURSDAY

STEW DAY
Ropa vieja canarian chickpeas stew with chicken
11,50€

FRIDAY

Egg ragout with fresh vegetables and basmati rice
11,50€

EVERY WEDNESDAY

Potato puffer with apple stew
9,90€

EVERY THURSDAY

Roast beef 100g 5,50€